Beyond the Bottom Line is the BMSS newsletter, within which you will find relevant firm news, savvy business insights and industry-specific accounting updates accompanied by clear explanations of how they may affect you and your business. View the library of issues below, and click to read and download each issue. The individual articles below are all from issues of Beyond the Bottom Line. Use the search feature below to locate articles by topic, industry, author and more. We hope these articles add great value to your business!
Effective December 1, 2023, renowned Mississippi CPA and Advisory firm, Haddox Reid Eubank Betts PLLC (Haddox Reid), merged with top Alabama firm, BMSS Advisors &…
Read MoreWritten by Sarah Shirley Earlier this fall, the IRS issued a moratorium on the processing of any new Employee Retention Credit (ERC) claims through at…
Read MoreBy: Cooper Melvin, CPA, JD In September 2023, the IRS announced a special subdivision of the Large Business and International Division will be dedicated to…
Read MoreW-2 filing season is around the corner. Are you prepared? The holidays are around the corner, and before you know it,…
Read MoreESG* Reporting Is on the Rise Despite the blowback against ESG in politics and in the media, companies are actively engaged in sustainability and ESG…
Read MoreBeginning November 1, 2020 and going forward, taxpayers are required to renew the State of Alabama Tax License annually. 2024 License Renewal Due Date: 12/31/2023…
Read MoreWritten by Rebecca Tipton, SHRM-SCP BMSS HR Advisory Putting the “Resource” in Human Resource Consulting As those familiar with the Fair Labor Standards Act will…
Read MoreWritten by Rebecca Tipton, SHRM-SCP BMSS HR Advisory Putting the “Resource” in Human Resource Consulting After many recent delays, the EEO-1 Data Collection Window is…
Read MoreAn Introduction to Multi-Asset Investing By Daniel Phillips, CFA®, CFP® All investment decisions have an opportunity cost. There is always an alternative that could have…
Read MoreAlabama recently updated the state-level sales tax rate on food, reducing it from 4% to 3%, effective September 1, 2023. This does not affect local…
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